Eating Birds

The more I study animal consciousness the more I become concerned about how unconscionably we treat animals.

Although we live our lives in relationship with animals, depend on animals for survival and cherish our companion animals, we often fail to make the empathic connection to the other animals we blithely harm.

Photo: Cornish hens


Ironically, this human failure may also have strong biological roots in our kinship bonds and our instinct to view those outside our kin group and small community as enemies, inferiors or simply objects. Objects we eat.

I’m not a vegetarian. Even though 40 years ago I concluded it was morally wrong to eat meat, I only abstained from doing so for a couple of years. Then I relapsed.

It’s disturbing and demeaning to consciously do wrong. As a moral agent, I believe I should act on my convictions. Being a meat addict is not a valid excuse.

On Christmas Eve we gathered around the dining room table for a holiday meal I cooked: stuffed Cornish hens. Beautiful and beloved Shanti, my Congo African Grey parrot, was literally gazing down on us as we dined and celebrated our holy traditions of Hanukah and Christmas. I felt a twinge of guilt as I stabbed, chewed and swallowed the dead (and delicious) bird. What could be more grotesque, I thought, between sips of wine and holy benedictions.

Shanti may not have a sense of irony, but I sure do. I wondered how I got to this hypocritical point in my meat addiction. I began to consider the convoluted and fallacious arguments I’ve used over the decades to rationalize eating meat. Here’s my top ten list:

Top Ten New Year’s Rationalizations for Eating Meat

1. One person can’t possibly make a difference. If I stop eating meat, I won’t reduce the total number of killed animals in my lifetime even by one. It’s a futile gesture.

2. People eat to live. It’s in our genes, and other animals do the same. Chimpanzees eat monkeys. Owls eat squirrels, bats and ducks. Kingfishers and pelicans eat fish. Fish eat more fish. Why shouldn’t we do what comes naturally?

3. Animals don’t know what death is. As long as we don’t abuse or mistreat them before we kill them, we have done nothing wrong. The animals we eat don’t value individual lives the way we humans do. Individuals of a species are fungible.

4. I need animal protein. At my age, a radical change in my diet might be detrimental to my health and deprive me of the energy I need for all the good I can still do, including promoting animal causes.

5. Vegetarianism isn’t really important in the great scheme of things. It’s a middle class luxury that makes privileged activists feel good about themselves. Our priorities need to be human rights, climate change and ending the wars we wage that cause such immense pain and suffering.

6. Eating meat is culturally important. If I’m puritanical about abstaining from meat, family and friends will have to make special accommodations. I’ll become a pain in the butt to everyone, a self-indulgent prig.

7. A majority of people will never become vegetarians. I should focus instead on the issues of protection and conservation of animals that are realistic and doable. I have a better chance at success by urging people to reject veal crates and paté de fois gras.

8. Cutting down on meat consumption is more realistic than eliminating it entirely. I can eliminate factory-farmed products from my diet and still eat free-range, humanely slaughtered animals and fish.

9. We first need to create a society that’s animal friendly. Our individual practices are not so important. If we educate people about animal consciousness, then no one will want to eat animals in the first place. Future generations will be vegetarian.

10. There’s nothing really “wrong” with eating meat. It’s part of the cycle of life. Life requires life in order to live. Every being on the planet eats the DNA of other beings.

I know, all ten excuses are lame. Maybe I’m hopeless. But that kind of self-deprecating despair just amounts to Rationalization Number 11.

People like me need support to kick our meat habits. Local communities need to create and sustain vegetarian alternatives to meat-based cultures. We need more pro-animal institutions, educators, nutritionists, scientists, technologists and politicians. We need a green and animal-friendly economy with plentiful green jobs that eradicate poverty and expand human and animal rights. Let’s work together in the right direction. Then I’ll become a vegetarian. Right?